Description

These Espresso Beans carry a dark chocolate and rich caramel flavor for a truly remarkable cup. In fact, we think it is the best espresso you can find. That’s why we named it Jabena. Coffee is a central pillar in the culture of Ethiopia. It is the birthplace of coffee and it is crucial to their economy. But it also holds a central place in daily life. The Coffee Ceremony is a communal gathering that draws together people. As you are invited to a Coffee Ceremony you are included and welcomed into a culture and into a family. The Jabena is the traditional pot that is used in this ceremony. The shape and technique used to brew coffee in the Jabena are unique and provide incredible tasting coffee. The Jabena is the first and very best cup of coffee poured during the coffee ceremony. Our Jabena Espresso beans provide two elements. First, they invite you into the Raya Coffee family. You become a key part of our team in helping to serve and care for our farmers and your ministries. And second, you get an amazing espresso. Our Jabena Espresso beans are roasted to perfection for the high pressure and unique brewing method of your espresso machine. 

However, these beans are for more than just espresso brewing. They taste delicious in any brewing method. And each cup brings tangible hope to the farmers and ministries that you are supporting.

Roast: Espresso

Farm: Finca La Unica

Origin: Copan, Honduras

Process: Wet Wash